Shanxi Yingxian Dehydrated Vegetables Increase Agricultural Income

From Yingxian County, the county actively guided foreign investors and local funds to invest in vegetable dehydration and processing industries, and developed more than 30 dehydrated vegetable processing enterprises. Ying County has become a large-scale hot-dried dehydrated vegetable production and distribution center in North China.
Ying County is a north vegetable south supply base county with an advantage of vegetables in the country. It has planted 300,000 mu of vegetables each year. In recent years, prices have been rising because of the increasing demand for dehydrated vegetables in the world. Yingxian has seized the opportunity to increase support for vegetable dehydration enterprises in various aspects such as capital and land. Since the beginning of this year, they have focused on supporting the growth and expansion of companies such as Luyuan, Wufeng, Green Valley, and Qiangren with an annual output of 300 tons, expanding their sales channels, and urging the entire industry to enter a benign development track, with significant economic benefits. This year, the county's vegetable dehydration processing enterprises produced and sold 8,050 tons of finished products, handled 125,000 tons of raw materials, and achieved sales revenue of 120 million yuan. County vegetable grower dehydrated vegetables income 90 million yuan.